How To Make Balloon Chocolate Bowls For The Christmas Holidays

EASY CHOCOLATE PEANUT BUTTER BALLS

These chocolate covered peanut butter balls are sure to become a favorite at your house! Ingredients: 18oz Peanut Butter Jar ¼ Cup Butter 2 Cups Powdered Sugar ½ teaspoon Vanilla Extract 12 oz bag of Nestle’s Semi- Sweet Morsels 1. Mix the peanut butter, butter, vanilla extract and powdered sugar in a bowl. Stir until combined. 2. Shape into approximately 1-inch balls and place on baking pan. Put in Freezer for about 20 minutes. 3. Melt Nestle’s Semi- Sweet Morsels according to Pkg ( I Microwaved ) 4. Dip peanut butter balls into chocolate w/ toothpick letting the excess coating drip off. return the chocolate coated peanut butter balls back onto the pan until chocolate is firm. 5. Store in a Ziploc bag in the refrigerator. ENJOY!!