This mouth-watering meatloaf is delicious and easy to make in your crockpot!
Ingredients:
1 ½ lb. lean ground beef
2 eggs
¾ C. milk
½ C. onion, diced
Salt and pepper to taste
½ C. breadcrumbs
½ tsp. sage
¼ C. ketchup
3 T. brown sugar
1 tsp. ground mustard
1 tsp. Worcestershire sauce
Directions:
In a large bowl, combine eggs, milk, onion, salt, pepper, breadcrumbs, and sage. Mix in ground beef until evenly incorporated and shape into a loaf the fits into your crockpot. Transfer to your greased crockpot and cook on low for 6 hours until cooked through. In a small bowl, whisk together remaining ingredients, pour over meatloaf, and cook for an additional 15 to 20 minutes. Enjoy!
