Caramel Sauce

This is a little kitchen tip for caramel lovers. The apple season almost upon us, I just love apple wedges dipped into sweet caramel. It's a wonderful snack for the little ones in your life. But how often do you crave something such as this only to discover you lack the caramel ingredient? Here's a little recipe for preparing your own caramel dip that is absolutely delicious. Ingredients needed: 1 can of sweetened, condensed milk ( my favorite being Eagle brand ) Preparations as follows: Place unopened can of sweetened, condensed milk into pan of boiling water, keep at a slow boil for 3 hours. The end result being a wonderful caramel dip. ( A faster variation of this recipe is to pour sweetened, condensed milk into top of double boiler. Place over boiling water and cover. Simmer 1 1/2 hours over medium-low heat, stirring occasionally, until thickened. )