Spice up your life with these delicious honey sriracha chicken wings!
Ingredients:
Oven-baked Crispy Chicken Wings:
3 lbs of chicken wing drumettes
3 tablespoons of melted butter
Paprika, onion and garlic powder for seasoning
Honey-Sriracha Wing Sauce:
5 tablespoons of butter
1/3 cup of honey
1/2 cup sriracha
2 tablespoons of lime juice
2 tablespoons of soy sauce
Directions:
Cover a baking sheet with parchment paper. Carefully line the wings onto the baking sheet.
Brush wings with melted butter.
Sprinkle the spices onto the wings and bake for 50 mins. at 400°.
Meanwhile, for the sauce, mix together all of the ingredients over low heat until the butter is melted; set aside until the wings are baked.
Once wings are done, toss with sauce and enjoy!
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