Easy Frozen Orange Cream Pie

Servings: 8
Preparation Time: 20 minutes
Cook Time: FREEZE 4 hours or until firm.
This delicious orange cream pie is sure to become a favorite with your family. It is easy to prepare, and made with nutritious ingredients!

Ingredients

1-1/4 cups HONEY MAID Honey Grahams, finely crushed (about 9 grahams)

1/4 cup sugar

1/3 cup margarine or butter, melted

1 quart frozen vanilla yogurt, softened

6 oz can frozen orange juice concentrate, thawed

1 cup thawed Cool Whip whipped topping

2 seedless orange slices, cut up

Directions
 MIX graham crumbs, sugar and butter; press firmly onto bottom and up side of 9-inch pie plate. Set aside.
BEAT yogurt and orange juice in large bowl with electric mixer on medium speed until well blended. Spread into crust.
FREEZE 4 hours or until firm. Top with the whipped topping and oranges just before serving. Store leftover pie in freezer. ( Enjoy )